Occurrence of mycotoxins in total mixed ration of dairy farms in Portugal and carry-over to milk

dc.contributor.affiliationUniversidade de Santiago de Compostela. Departamento de Farmacoloxíaes_ES
dc.contributor.affiliationUniversidade de Santiago de Compostela. Departamento de Farmacoloxía, Farmacia e Tecnoloxía Farmacéuticaes_ES
dc.contributor.affiliationUniversidade de Santiago de Compostela. Departamento de Fisioloxíaes_ES
dc.contributor.affiliationUniversidade de Santiago de Compostela. Departamento de Produción Vexetal e Proxectos de Enxeñaríaes_ES
dc.contributor.authorGonzález Jartín, Jesús María
dc.contributor.authorRodríguez Cañás, Inés
dc.contributor.authorAlvariño Romero, Rebeca
dc.contributor.authorAlfonso Rancaño, María Amparo
dc.contributor.authorSáinz Oses, María Jesús
dc.contributor.authorRodríguez Vieytes, Mercedes
dc.contributor.authorGomes, Ana
dc.contributor.authorRamos, Isabel
dc.contributor.authorBotana López, Luis Miguel
dc.date.accessioned2024-09-24T11:46:54Z
dc.date.available2024-09-24T11:46:54Z
dc.date.issued2024-06-28
dc.description.abstractThis study aims to explore the presence of mycotoxins in total mixed rations (TMR) employed for feeding dairy cattle and their potential carry-over to milk. A total of 87 TRM samples were collected in farms from the north of Portugal from 2019 to 2022. A method based on a QuEChERS extraction followed by UHPLC-MS/MS detection was employed for sample analysis. The method was in-house validated in terms of matrix effect, linearity, sensitivity, accuracy and precision. The most frequently detected regulated toxins were fumonisins, with a positivity rate of 74%, while deoxynivalenol and zearalenone were found in approximately 35% of the samples. Among the emerging toxins, beauvericin and enniatins exhibited the highest detection rates. In addition, milk samples were collected from 21 farms, providing insights into the carry-over of these toxins and roquefortine to milk, with an estimated rate ranging between 2% and 10%es_ES
dc.description.peerreviewedSIes_ES
dc.description.sponsorshipThe research leading to these results has received funding from the following grants. From Campus Terra (USC), HIPANTOX (2024-PU011), CLIMIGAL (2022-PU016). From Conselleria de Cultura, Educacion e Ordenación Universitaria, Xunta de Galicia, GRC (ED431C 2021/01). From Ministerio de Ciencia e Innovación IISCIII/PI19/001248, PID 2020-11262RB-C21, Grant CPP2021-008447 funded by MCIN/AEI/10.13039/501100011033 and by The European Union NextGenerationEU/PRT. From Interreg EAPA-0032/2022 – BEAP-MAR (cofunded by the EU), from European Union HORIZON-MSCA-2022-DN-01-MSCA Doctoral Networks 2022 101119901-BIOTOXDoc, and HORIZON-CL6-2023-CIRCBIO-01 COMBO - 101135438es_ES
dc.identifier.citationFood Control 165 (2024) 110682es_ES
dc.identifier.doi10.1016/j.foodcont.2024.110682
dc.identifier.essn1873-7129
dc.identifier.issn0956-7135
dc.identifier.urihttp://hdl.handle.net/10347/34857
dc.journal.titleFood Control
dc.language.isoenges_ES
dc.page.initial110682
dc.publisherElsevieres_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/MCIN/AEI/10.13039/501100011033es_ES
dc.relation.publisherversion10.1016/j.foodcont.2024.110682es_ES
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional
dc.rights© 2024 The Authors. Published by Elsevier Ltd. This article is available under the Creative Commons CC-BY-NC-ND licensees_ES
dc.rights.accessRightsopen accesses_ES
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/
dc.subjectMycotoxinses_ES
dc.subjectQuEChERSes_ES
dc.subjectTotal mixed rationes_ES
dc.subjectTransferencees_ES
dc.subjectUHPLC-MS/MSes_ES
dc.titleOccurrence of mycotoxins in total mixed ration of dairy farms in Portugal and carry-over to milkes_ES
dc.typejournal articlees_ES
dc.type.hasVersionVoRes_ES
dc.volume.number165
dspace.entity.typePublication
relation.isAuthorOfPublication5474bf8d-1924-4187-a7b5-7b9241c1671b
relation.isAuthorOfPublication935d4677-1457-4775-a71c-6dfec507d471
relation.isAuthorOfPublicatione493d380-66bb-4ff9-bb05-4da21d0b21e7
relation.isAuthorOfPublication809e98dd-14f6-4ea6-979b-3cecd88d2f39
relation.isAuthorOfPublication91f88e2e-ed1a-43f4-a16c-8d8d5c998e40
relation.isAuthorOfPublication9a18ed42-77b6-4760-8303-ff4070a87ca6
relation.isAuthorOfPublication.latestForDiscovery5474bf8d-1924-4187-a7b5-7b9241c1671b

Files

Original bundle

Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
2024_FOOD_CONT_Gonzalez-Jartin_Occurrence.pdf
Size:
1.65 MB
Format:
Adobe Portable Document Format
Description:
Artigo de investigación