Balance between Hosts and Guests: The Key to Sustainable Tourism in a Heritage City

dc.contributor.affiliationUniversidade de Santiago de Compostela. Departamento de Filoloxía Galegaes_ES
dc.contributor.authorRama, Manuel
dc.contributor.authorCarral Vilariño, Emilio
dc.contributor.authorGonzález García, Sara
dc.contributor.authorTorres Feijó, Elias J.
dc.contributor.authorRío Araújo, María Luisa del
dc.contributor.authorMoreira Vilar, María Teresa
dc.contributor.authorFeijoo Costa, Gumersindo
dc.date.accessioned2024-02-12T08:08:04Z
dc.date.available2024-02-12T08:08:04Z
dc.date.issued2022-10-14
dc.description.abstractA sustainable city implies socio-economic characteristics that allow citizens to maintain a certain quality of life. However, the effect of overtourism in some tourist cities negatively affects the community. In this study, a methodology was developed to analyze how tourism affects the way of life of residents in Santiago de Compostela. This work aims to define a set of environmental and socio-economic indicators to assess the impact of tourism activity. To this end, surveys were carried out among the three groups involved in the tourism sector: Citizens, traders, and visitors. Thereby, data were collected from the responses to the surveys conducted. Finally, this set of indicators was aggregated to a sustainability score on a scale of 1 to 10. The results show a sustainability score of 6.84, and the main weak points were the mobility between the residence of citizens and peripheral areas and the change in the offerings by the commerce promoted by tourism. Consequently, this methodology is useful for policy makers when making decisions and proposing actions to foster sustainable tourism.es_ES
dc.description.peerreviewedSIes_ES
dc.identifier.citationRama, M.; Carral, E.; González-García, S.; Torres-Feijó, E.; del Rio, M.L.; Moreira, M.T.; Feijoo, G. (2022). Balance between Hosts and Guests: The Key to Sustainable Tourism in a Heritage City. Sustainability, 14, 13253. https://doi.org/10.3390/su142013253es_ES
dc.identifier.doi10.3390/su142013253
dc.identifier.issn2071-1050
dc.identifier.urihttp://hdl.handle.net/10347/32718
dc.language.isoenges_ES
dc.publisherMDPIes_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/MINECO//RYC-2014-14984/ES/RYC-2014-14984/es_ES
dc.relation.publisherversionhttps://doi.org/10.3390/su142013253es_ES
dc.rightsThis article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https:// creativecommons.org/licenses/by/ 4.0/).es_ES
dc.rights.accessRightsopen accesses_ES
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/
dc.subjectSustainable cityes_ES
dc.subjectIntegrated tourismes_ES
dc.subjectHistorical heritagees_ES
dc.subjectOvertourismes_ES
dc.titleBalance between Hosts and Guests: The Key to Sustainable Tourism in a Heritage Cityes_ES
dc.typejournal articlees_ES
dc.type.hasVersionVoRes_ES
dspace.entity.typePublication
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