Impact of working capital management on profitability for Spanish fish canning companies
| dc.contributor.affiliation | Universidade de Santiago de Compostela. Departamento de Economía Financeira e Contabilidade | gl |
| dc.contributor.author | Rey-Ares, Lucía | |
| dc.contributor.author | Fernández López, Sara | |
| dc.contributor.author | Rodeiro-Pazos, David | |
| dc.date.accessioned | 2021-05-19T10:28:21Z | |
| dc.date.available | 2021-05-19T10:28:21Z | |
| dc.date.issued | 2021 | |
| dc.description.abstract | Credit restrictions, such as those happening in the current context shaped by the crisis derived from COVID-19, make working capital management (WCM) a driving force behind SME performance. This paper analyses whether WCM policies affect the economic and financial profitability of Spanish companies in the fish canning industry. Spain leads the EU’s production of canned seafood and the seafood industry is a key sector for the Spanish economy. To assess the WCM-profitability relationship, we applied a dynamic panel data methodology in a sample consisting of 377 companies during the period 2010–2018. We can conclude that the economic profitability of fish canning companies is related to the collection period (Days Sales Outstanding or DSO) and the inventory conversion period (Days Inventory Outstanding or DIO). Moreover, empirical evidence reveals the existence of an optimal level of receivables that balances the benefits of increasing sales and the opportunity costs of customer funding. The findings also identify a convex relationship between investment in inventory and economic profitability. | gl |
| dc.description.peerreviewed | SI | gl |
| dc.identifier.citation | Marine Policy, 130 (2021), 104583 | gl |
| dc.identifier.doi | 10.1016/j.marpol.2021.104583 | |
| dc.identifier.issn | 0308-597X | |
| dc.identifier.uri | http://hdl.handle.net/10347/26219 | |
| dc.language.iso | eng | gl |
| dc.publisher | Elsevier | gl |
| dc.relation.publisherversion | https://doi.org/10.1016/j.marpol.2021.104583 | gl |
| dc.rights | © 2021 The Author(s). Published by Elsevier Ltd. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/) | gl |
| dc.rights | Attribution-NonCommercial-NoDerivatives 4.0 Internacional | |
| dc.rights.accessRights | open access | gl |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | |
| dc.subject | Canned seafood companies | gl |
| dc.subject | Working capital management (WCM) | gl |
| dc.subject | Profitability | gl |
| dc.subject | Collection period | gl |
| dc.subject | Payment period | gl |
| dc.subject | Cash conversion cycle (CCC) | gl |
| dc.title | Impact of working capital management on profitability for Spanish fish canning companies | gl |
| dc.type | journal article | gl |
| dc.type.hasVersion | VoR | gl |
| dspace.entity.type | Publication | |
| relation.isAuthorOfPublication | 640f2c98-c8f3-4dc7-b2ed-90ffc610d4ea | |
| relation.isAuthorOfPublication | 182fc2a3-70eb-4177-a51d-68d3e580778a | |
| relation.isAuthorOfPublication | 5a43e2b0-206c-4380-90bc-7e27957a56a9 | |
| relation.isAuthorOfPublication.latestForDiscovery | 640f2c98-c8f3-4dc7-b2ed-90ffc610d4ea |
Files
Original bundle
1 - 1 of 1
Loading...
- Name:
- 2021_mp_rey_impact.pdf
- Size:
- 568.91 KB
- Format:
- Adobe Portable Document Format
- Description: