Allergens and Other Harmful Substances in Hydroalcoholic Gels: Compliance with Current Regulation

dc.contributor.affiliationUniversidade de Santiago de Compostela. Centro Interdisciplinar de Investigación en Tecnoloxías Ambientais (CRETUS)
dc.contributor.affiliationUniversidade de Santiago de Compostela. Departamento de Química Analítica, Nutrición e Bromatoloxía
dc.contributor.authorCastiñeira Landeira, Ana
dc.contributor.authorVázquez Ferreiro, Lúa
dc.contributor.authorDagnac, Thierry
dc.contributor.authorCeleiro Montero, María
dc.contributor.authorLlompart Vizoso, María del Pilar
dc.date.accessioned2026-04-10T10:54:20Z
dc.date.available2026-04-10T10:54:20Z
dc.date.issued2023-10-07
dc.description.abstractHydroalcoholic gels or hand sanitisers have become essential products to prevent and mitigate the transmission of COVID-19. Depending on their use, they can be classified as cosmetics (cleaning the skin) or biocides (with antimicrobial effects). The aim of this work was to determine sixty personal care products frequently found in cosmetic formulations, including fragrance allergens, synthetic musks, preservatives and plasticisers, in hydroalcoholic gels and evaluate their compliance with the current regulation. A simple and fast analytical methodology based on solid-phase microextraction followed by gas chromatography–tandem mass spectrometry (SPME-GC-MS/MS) was validated and applied to 67 real samples. Among the 60 target compounds, 47 of them were found in the analysed hand sanitisers, highlighting the high number of fragrance allergens (up to 23) at concentrations of up to 32,458  g g􀀀1. Most of the samples did not comply with the labelling requirements of the EU Regulation No 1223/2009, and some of them even contained compounds banned in cosmetic products such as plasticisers. Method sustainability was also evaluated using the metric tool AGREEPrep, demonstrating its greenness.
dc.description.peerreviewedSI
dc.description.sponsorshipThis research was funded by the projects ED431 2020/06, IN607B 2022/15 (Consolidated Research Groups Program, Xunta de Galicia). This study was based upon work from the Sample Preparation Study Group and Network, supported by the Division of Analytical Chemistry of the European Chemical Society. The authors are members of the National Network for Sustainability in Sample Preparation, RED2022-134079-T (Ministry of Science, Innovation and Universities, Spain). These programmes are co-funded by FEDER (EU).
dc.description.sponsorshipA.C.-L. acknowledges the Xunta de Galicia predoctoral contract (ED481A and IN606A). M.C. and M.L. acknowledge the IUPAC project 2021-015-2-500: Greenness of official standard sample preparation methods.
dc.identifier.citationCastiñeira-Landeira, A., Vazquez, L., Dagnac, T., Celeiro, M., & Llompart, M. (2023). Allergens and Other Harmful Substances in Hydroalcoholic Gels: Compliance with Current Regulation. Methods and protocols, 6(5), 95. https://doi.org/10.3390/mps6050095
dc.identifier.doi10.3390/mps6050095
dc.identifier.essn2409-9279
dc.identifier.urihttps://hdl.handle.net/10347/46650
dc.issue.number5
dc.journal.titleMethods and protocols (MPs)
dc.language.isoeng
dc.page.final22
dc.page.initial1
dc.publisherMDPI
dc.relation.publisherversionhttps://doi.org/10.3390/mps6050095
dc.rights© 2023 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https:// creativecommons.org/licenses/by/ 4.0/).
dc.rights.accessRightsopen access
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.subjectHydroalcoholic gels
dc.subjectPersonal care products
dc.subjectSolid phase microextraction
dc.subjectGas chromatography
dc.subjectTandem mass spectrometry
dc.subject.classificationInvestigación
dc.titleAllergens and Other Harmful Substances in Hydroalcoholic Gels: Compliance with Current Regulation
dc.typejournal article
dc.type.hasVersionVoR
dc.volume.number6
dspace.entity.typePublication
relation.isAuthorOfPublication6bdf401d-b737-4bd0-8be1-4da6e19d0abf
relation.isAuthorOfPublication.latestForDiscovery6bdf401d-b737-4bd0-8be1-4da6e19d0abf

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