O aumento da dispoñibilidade enerxético-alimentaria en Europa e a súa influencia sobre os fisiócratas e malthusianos

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URI: http://hdl.handle.net/10347/19651
ISSN: 1132-2799
E-ISSN: 2255-5951

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2008

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Universidade de Santiago de Compostela
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Texto dispoñible en galego, español e portugués

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Revista Galega de Economía, vol. 17, núm. 1 (2008), pp. 251-256 ISSN 1132-2799

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EC/017-Vol.17, Núm. 1 (2008)