RT Journal Article
T1 Dietary and Lifestyle Patterns in the Spanish Pediatric Population (One to <10 Years Old): Design, Protocol, and Methodology of the EsNuPI Study
A1 Madrigal, Casandra
A1 Soto Méndez, María José
A1 Hernández Ruiz, Ángela
A1 Ruiz, Emma
A1 Valero, Teresa
A1 Ávila, José Manuel
A1 Lara Villoslada, Federico
A1 Leis Trabazo, María Rosaura
A1 Martínez de Victoria, Emilio
A1 Moreno, José Manuel
A1 Ortega, Rosa M.
A1 Ruiz López, María Dolores
A1 Varela Moreiras, Gregorio
A1 Gil, Ángel
K1 Dietary habits
K1 Feeding behaviors
K1 Food intake
K1 Physical activity
K1 Sedentary behaviors
K1 Pediatrics
K1 Spanish children
K1 Dairy products
K1 Infant formula
K1 EsNuPI study
AB The interest in a healthy diet and lifestyle during the early stages of life increased, pointing out its role in the development of noncommunicable chronic diseases throughout adult life. Dietary habits and dietary patterns begin to be established in early childhood and persist during adulthood. Therefore, the EsNuPI (“Nutritional Study in Spanish Pediatric Population”) study aims to depict the dietary patterns, physical activity, and sedentary behaviors in Spanish children aged from one to <10 years old. This prospective, cross-sectional, observational study recruited a total of 1514 children from Spanish cities with >50,000 inhabitants, stratified by Nielsen areas. Participants were involved in one face-to-face survey, followed by a telephone survey after at least one week. Information about dietary intake and habits was obtained using a quantitative food frequency questionnaire and two 24-h dietary recalls. Physical activity and sedentary behaviors were registered using a specific questionnaire based on a seven-day record. Data were processed and stratified by categorical variables to be statistically analyzed in order to meet the study objectives. This study is the first of its kind in a Spanish reference population of this age range and the first to evaluate whether the consumption of adapted milk formulas and dairy products is associated with healthier dietary patterns and better diet quality and lifestyles in this group
PB MDPI
YR 2019
FD 2019
LK http://hdl.handle.net/10347/23503
UL http://hdl.handle.net/10347/23503
LA eng
NO Madrigal, C.; Soto-Méndez, M.J.; Hernández-Ruiz, Á.; Ruiz, E.; Valero, T.; Ávila, J.M.; Lara-Villoslada, F.; Leis, R.; Martínez de Victoria, E.; Moreno, J.M.; Ortega, R.M.; Ruiz-López, M.D.; Varela-Moreiras, G.; Gil, Á. Dietary and Lifestyle Patterns in the Spanish Pediatric Population (One to <10 Years Old): Design, Protocol, and Methodology of the EsNuPI Study. Nutrients 2019, 11, 3050
NO This research was funded by Instituto Puleva de Nutrición (IPN)
DS Minerva
RD 28 abr 2026