Study of the migration of three model substances from low density polyethylene into food simulant and fruit juices
| dc.contributor.affiliation | Universidade de Santiago de Compostela. Departamento de Química Analítica, Nutrición e Bromatoloxía | gl |
| dc.contributor.author | Rodríguez Bernaldo de Quirós, Ana Isabel | |
| dc.contributor.author | Viqueira Varela, Noelia | |
| dc.contributor.author | Sendón García, Raquel | |
| dc.date.accessioned | 2020-04-24T09:15:35Z | |
| dc.date.available | 2020-04-24T09:15:35Z | |
| dc.date.issued | 2015 | |
| dc.description.abstract | In the present work, the migration of three chemicals, benzophenone, 1,4-diphenylbutadiene and Uvitex® OB from low-density polyethylene samples into the food simulant, 50% ethanol (v/v), was studied. The key parameters of the diffusion process, the partition and diffusion coefficients, were calculated by using a mathematical model based on Fick’s Second Law. As expected, the diffusion coefficients increased with temperature and the values obtained ranged between 3.87 × 10−11 and 1.00 × 10−8 cm2/s. Furthermore, the migration in different fruit juices was also evaluated and the results indicated that benzophenone migrated to a greater extent in comparison with the other two migrants in all beverages analyzed. To quantify the migrants, a high-performance liquid chromatographic method with a diode array detector (HPLC-DAD) was used. The separation was performed on an Ace 3 C18-HL column (30 × 3 mm, 3 μm particle size) and using a gradient elution system consisting of Milli-Q water and acetonitrile. The total analysis time did not exceed 8 min | gl |
| dc.description.peerreviewed | SI | gl |
| dc.description.sponsorship | The study was financially supported by the “Consellería de Cultura Educación e Ordenación Universitaria” from the Xunta de Galicia (Galicia, Spain), Ref. No. GRC 2014/012. R. Sendon is grateful to the “Parga Pondal” Program financed by “Consellería de Innovación e Industria, Xunta de Galicia” for her postdoctoral contract | gl |
| dc.identifier.citation | De Quirós, A.R.-B.; Varela, N.V.; Sendón, R. Study of the Migration of Three Model Substances from Low Density Polyethylene into Food Simulant and Fruit Juices. Beverages 2015, 1, 159-168 | gl |
| dc.identifier.doi | 10.3390/beverages1030159 | |
| dc.identifier.essn | 2306-5710 | |
| dc.identifier.uri | http://hdl.handle.net/10347/21707 | |
| dc.language.iso | eng | gl |
| dc.publisher | MDPI | gl |
| dc.relation.publisherversion | https://doi.org/10.3390/beverages1030159 | gl |
| dc.rights | © 2015 by the authors; licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/4.0/) | gl |
| dc.rights.accessRights | open access | gl |
| dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | |
| dc.subject | Migration | gl |
| dc.subject | Diffusion coefficients | gl |
| dc.subject | Partition coefficients | gl |
| dc.subject | Food simulant | gl |
| dc.subject | Fruit juices | gl |
| dc.title | Study of the migration of three model substances from low density polyethylene into food simulant and fruit juices | gl |
| dc.type | journal article | gl |
| dc.type.hasVersion | VoR | gl |
| dspace.entity.type | Publication | |
| relation.isAuthorOfPublication | ef1b8308-d49d-42fd-bc20-00dded407617 | |
| relation.isAuthorOfPublication | 11564ec8-da8c-4ccb-b794-97130bc6316c | |
| relation.isAuthorOfPublication.latestForDiscovery | 11564ec8-da8c-4ccb-b794-97130bc6316c |
Files
Original bundle
1 - 1 of 1
Loading...
- Name:
- 2015_beverages_rodriguez_study.pdf
- Size:
- 297.45 KB
- Format:
- Adobe Portable Document Format
- Description: