Optimizing volatile fatty acids production from fsh canning wastewater: the role of feeding strategies and retention time

dc.contributor.affiliationUniversidade de Santiago de Compostela. Centro Interdisciplinar de Investigación en Tecnoloxías Ambientais (CRETUS)
dc.contributor.authorCasero-Díaz, Tamara
dc.contributor.authorCastro‑Barros, Celia
dc.contributor.authorCarballa Arcos, Marta
dc.contributor.authorMauricio Iglesias, Miguel
dc.contributor.authorDuarte, Maria Salomé Lira
dc.date.accessioned2025-07-11T08:22:58Z
dc.date.available2025-07-11T08:22:58Z
dc.date.issued2025-04-08
dc.description.abstractThe transition to a circular economy requires innovative strategies for wastewater valorization, particularly in water-intensive sectors, such as fsh canning. Anaerobic fermentation of fsh canning wastewater to produce volatile fatty acids (VFAs) is a promising alternative to reach this goal. This study evaluated the impact of two bioreactor feeding strategies (continuous (UASB) and sequential batch (SBR)) and two hydraulic retention times (HRT) (6 and 3 days) on VFA yield and product spectrum. The results showed that both feeding modes resulted in high VFA production, exceeding 30 g VFA-COD/L. It can be concluded that the feeding mode has no impact on VFA yield. However, it does exert a signifcant infuence on the product spectrum. Sequential feeding was found to favor butyric acid production, with a 15% higher yield compared to continuous feeding. In contrast, continuous feeding promoted the formation of propionic and valeric acids, with yields 5% and 4% higher, respectively, than those observed under sequential feeding. In contrast, variations in HRT demonstrated no signifcant impact on either yield or product spectrum. These fndings suggest that, for the scaling up of this valorization, the selection of feeding mode should be tailored to the desired objective. Furthermore, a lower HRT (3 days) may lead to financial savings and enhanced productivity without any detrimental impact on yield or product spectrum.
dc.description.peerreviewedSI
dc.description.sponsorshipOpen Access funding provided thanks to the CRUE-CSIC agreement with Springer Nature. This research was funded by Unidad Mixta CIGAT CIRCULAR (IN853 C2022/03) from Axencia Galega de Innovación (GAIN) (Xunta de Galicia). Special thanks to IACOBUS stay program (GNP-AECT) for their support through the grant (104). The authors also thank the Portuguese Foundation for Science and Technology (FCT) under the scope of the strategic funding of UIDB/04469/2020 unit. MSD acknowledges FCT for the Junior Research contract obtained under the scope of the Scientifc Stimulus Employment 2022 (ref: 2022.06569.CEECIND/CP1718/CT0004; doi:https://doi.org/https://doi.org/10.54499/2022.06569.CEECIND/ CP1718/CT0004). MMI and MC belong to a Galician Competitive Research Group (ED431 C- 2021/37).
dc.identifier.citationCasero-Díaz, T., Castro-Barros, C., Carballa, M. et al. Optimizing volatile fatty acids production from fish canning wastewater: the role of feeding strategies and retention time. Biomass Conv. Bioref. (2025). https://doi.org/10.1007/s13399-025-06841-w
dc.identifier.doi10.1007/s13399-025-06841-w
dc.identifier.issn2190-6815
dc.identifier.urihttps://hdl.handle.net/10347/42443
dc.journal.titleBiomass Conversion and Biorefinery
dc.language.isoeng
dc.page.final10
dc.page.initial1
dc.publisherSpringer
dc.relation.publisherversionhttps://doi.org/10.1007/s13399-025-06841-w
dc.rights© The Author(s) 2025. This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder
dc.rightsAttribution 4.0 International
dc.rights.accessRightsopen access
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.subjectAnaerobic fermentation
dc.subjectCarboxylate platform
dc.subjectIndustrial wastewater
dc.subjectResource recovery
dc.titleOptimizing volatile fatty acids production from fsh canning wastewater: the role of feeding strategies and retention time
dc.typejournal article
dc.type.hasVersionVoR
dspace.entity.typePublication
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