Nitrogen and phosphorus recovery from anaerobically pretreated agro-food wastes: a review

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Abstract

Anaerobic digestion (AD) is commonly used for the stabilization of agro-food wastes and recovery of energy as methane. Since AD removes organic C but not nutrients (N and P), additional processes to remove them are usually applied to meet the stringent effluent criteria. However, in the past years, there was a shift from the removal to the recovery of nutrients as a result of increasing concerns regarding limited natural resources and the importance given to the sustainable treatment technologies. Recovering N and P from anaerobically pretreated agro-food wastes as easily transportable and marketable products has gained increasing importance to meet both regulatory requirements and increase revenue. For this reason, this review paper gives a critical comparison of the available and emerging technologies for N and P recovery from AD residues

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Frontiers in sustainable food systems 2 (2019) 91. https://doi.org/10.3389/fsufs.2018.00091

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This work was funded by the Chilean Government through the project FONDECYT 1180650 and CONICYT/FONDAP/15130015 and by the Spanish Government through TREASURE (CTQ2017-83225-C2-1-R) and GRANDSEA (CTM2014-55397-JIN) projects

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© 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https:// creativecommons.org/licenses/by/ 4.0/)